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Bonbonniere with Lid
John F. Kennedy Presidential Library and Museum, photography credit Joel Benjamin
Bonbonniere with Lid
John F. Kennedy Presidential Library and Museum, photography credit Joel Benjamin
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Bonbonniere with Lid

Artifact IDMO 63.471
Object Type Dish
Date ca. 1960
Date Presented4/30/1963
Maker (founded 1767)
Gifter
Place MadeLuxembourg, Europe
Place of GiftWashington, D.C., United States
Medium Porcelain
DimensionsOverall Diam 8 3/4 in (22.2 cm )
Physical DescriptionPorcelain bonbonniere (candy dish) with low relief of the city of Luxembourg on the lid. The exterior is skillfully polished to show the fine biscuit. A vertical design in relief is incorporated around the piece, which is glazed only on the interior.
Historical NoteThis bonbonniere was presented to President Kennedy by the Grand Duchess Charlotte of Luxembourg on April 30, 1963 during her state visit to the White House. The lid contains a low relief view of the City of Luxembourg. The city was founded in 963, and celebrated its millennium the year this piece was given to President Kennedy.
Additional Details
Custodial History NoteItem was a gift from a foreign official to the President and First Lady received through the Executive office during the Kennedy Administration and transferred to the General Service Administration where it was held until donated to the John F. Kennedy Presidential Library and Museum by the Estate of President John F. Kennedy in 1965.
Credit LineJohn F. Kennedy Presidential Library and Museum, Boston, MA; Gift of the Estate of President John F. Kennedy
National Archives Catalog CollectionJohn F. Kennedy Library Museum Collection (National Archives Identifier 1676934)
National Archives Catalog SeriesGifts from Heads of State (National Archives Identifier 1677008)
Use Restriction StatusUnrestrictedUse Restriction NoteThis material is not subject to any known copyright or other image use restrictions.
In Collection(s)
Not on view
Related Links
Sound recording of President Kennedy’s toast to Grand Duchess Charlotte: